Amount of Total lipid (fat) in Chicken pot pie, frozen entree, prepared

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Chicken pot pie, frozen entree, prepared there is 11.85 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Chicken pot pie, frozen entree, prepared.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Chicken pot pie, frozen entree, prepared

Chicken pot pie, frozen entree, prepared is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Chicken pot pie, frozen entree, prepared are listed below.

Water 62.58 g 62.58%
Energy (calorie) 204 kcal
Energy (joule) 853 kJ
Protein 5.11 g 5.11%
Total lipid (fat) 11.85 g 11.85%
Ash 1.25 g 1.25%
Carbohydrate, by difference 19.21 g 19.21%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 2.26 g 2.26%
Sucrose 0.42 g 0.42%
Glucose (dextrose) 0.49 g 0.49%
Fructose 0.1 g 0.1%
Lactose 0.15 g 0.15%
Maltose 0.99 g 0.99%
Galactose 0.1 g 0.1%
Starch 14.26 g 14.26%
Calcium, Ca 20 mg 0.02%
Iron, Fe 0.76 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 72 mg 0.07%

Nutrients in Chicken pot pie, frozen entree, prepared